11![BUFFET MENU Cold Mains Salmon and cucumber served with lemon mayonnaise Mediterranean prawns served with aioli Salad Niçoise with marinated anchovies Red mullet fillets with saffron & Provencal vegetables BUFFET MENU Cold Mains Salmon and cucumber served with lemon mayonnaise Mediterranean prawns served with aioli Salad Niçoise with marinated anchovies Red mullet fillets with saffron & Provencal vegetables](https://www.pdfsearch.io/img/7dc4532fa1bebf579d161da6aacb95e1.jpg) | Add to Reading ListSource URL: www.vineeventcatering.co.ukLanguage: English - Date: 2015-02-20 08:39:05
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12![DINNER
H O R S D’ O E U V R E S SOUPES DINNER
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13![F R EN CH B U F F ET £30.00 French onion soup Rustic breads Niçoise salad F R EN CH B U F F ET £30.00 French onion soup Rustic breads Niçoise salad](https://www.pdfsearch.io/img/c4ae6221e5e118ba704aa9a2bb410760.jpg) | Add to Reading ListSource URL: www.staplefordpark.com- Date: 2012-01-17 13:44:01
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14![W O L F G A N G ‘S S T E A K W O L F G A N G ‘S S T E A K](https://www.pdfsearch.io/img/9e4dd68859f2934bbd707fc42f91592b.jpg) | Add to Reading ListSource URL: wolfgangssteakhouse.netLanguage: English - Date: 2015-04-22 09:20:05
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15![Microsoft Word - Barley Mother Day feature.doc Microsoft Word - Barley Mother Day feature.doc](https://www.pdfsearch.io/img/6fc7fd8343a9af19d57b28481ef48ac1.jpg) | Add to Reading ListSource URL: www.barleyfoods.orgLanguage: English - Date: 2010-04-19 12:10:07
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16![Moulin_Bistro_Menu_102014 Moulin_Bistro_Menu_102014](https://www.pdfsearch.io/img/bdfd3c37d0d96d5d90c76e12efb53f43.jpg) | Add to Reading ListSource URL: moulinbistro.comLanguage: English - Date: 2014-10-16 21:55:22
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17![Delicatessen Christmas 2 courses $45, 3 courses $55 or let us feed your group for $45 per head entrees Seared tuna nicoise, whipped fetta, salad leaves Delicatessen Christmas 2 courses $45, 3 courses $55 or let us feed your group for $45 per head entrees Seared tuna nicoise, whipped fetta, salad leaves](https://www.pdfsearch.io/img/2cd5d80f31a92ed5a708a56a973c42fa.jpg) | Add to Reading ListSource URL: www.delicatessenbar.com.au- Date: 2014-10-20 23:31:36
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18![Entree Jamón ibérico, housemade vegetables pickles, Parmigiano-Reggiano, semi dried tomatoes 22 Salad Niçoise, seared tuna, traditional garnish Entree Jamón ibérico, housemade vegetables pickles, Parmigiano-Reggiano, semi dried tomatoes 22 Salad Niçoise, seared tuna, traditional garnish](https://www.pdfsearch.io/img/0f0edebab092d63dd32881ea9c4f2047.jpg) | Add to Reading ListSource URL: hotelrealm.com.auLanguage: English - Date: 2015-03-23 00:33:30
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19![TO START Autumn Niçoise Tartines grilled artichokes, green beans, olives, soft boiled egg, medley of tomatoes & toasted rye bread $18.00 TO START Autumn Niçoise Tartines grilled artichokes, green beans, olives, soft boiled egg, medley of tomatoes & toasted rye bread $18.00](https://www.pdfsearch.io/img/2b9844de619e75deb9b6599ff23c40be.jpg) | Add to Reading ListSource URL: www.etihadstadium.com.auLanguage: English - Date: 2015-03-31 18:26:33
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20![A SALAD NICOISE Recipe by Greg Atkinson, author of In Season, The Northwest Essentials Cookbook, and the upcoming Greg Atkinson’s Northwest Menu Cookbook (to be published by Sasquatch Books in the fall of ’05.) (Serv A SALAD NICOISE Recipe by Greg Atkinson, author of In Season, The Northwest Essentials Cookbook, and the upcoming Greg Atkinson’s Northwest Menu Cookbook (to be published by Sasquatch Books in the fall of ’05.) (Serv](https://www.pdfsearch.io/img/f4137b75ba4271dda568d9eb8fe64632.jpg) | Add to Reading ListSource URL: www.tunatuna.comLanguage: English - Date: 2006-10-17 17:16:50
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